Chocolate Chip Cookies
- Prep Time: 20 min
- Cook Time: 15 min
- Total Time: 35 minutes
- Yield: 12 cookies
- Category: Desserts
Ingredients
1/2 cup unsalted butter, melted and cooled to room temp
3/4 cup light brown sugar
1 tsp vanilla extract
1 egg, room temperature
1 1 /3 cup all-purpose flour
3/4 tsp baking soda
1/4 tsp baking powder
1/2 tsp salt
1/2 cup semi-sweet chocolate chips
Instructions
Preheat oven to 350℉. Prepare baking tray with silicone mat, parchment paper, or another nonstick item.
In a medium bowl, combine the melted butter, sugar. Cream for 1 minute until the butter mixture has turned a lighter shade of brown.
Add in the dry ingredients and mix until just combined.
Add in the chocolate chips and stir with a spoon until it is all evenly distributed.
Scoop out about 2 tablespoons of dough or an ice cream scoop and shape into balls.
Place on prepared baking sheet about 2 inches apart and bake in preheated oven.
Bake for about 10-20 minutes, until the edges are light brown.
Let cool and enjoy!